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Whipped Ricotta & Fig Crostini with Honey Drizzle

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Whipped Ricotta & Fig Crostini with Honey Drizzle

Description

Easy Recipes Chicken Quick dinners, Easy dinner Recipes : These quick & easy meals are exactly what you need! From satisfying dinners to light lunches and energizing breakfasts, this collection is packed with simple, healthy recipes to fuel fat loss, boost energy, and keep you full longer. Clean eating has never been this effortless—perfect for meal prep and busy days!
Recipes:

1 cup orzo pasta
½ cup ricotta cheese
¼ cup Greek yogurt
2 tbsp fresh dill, chopped
1 tbsp olive oil
2 cloves garlic, minced
2 cups fresh arugula
Zest of 1 lemon
Juice of ½ lemon
½ tsp salt
¼ tsp black pepper
¼ cup grated parmesan cheese (optional)
Directions:
Cook the orzo according to the package instructions. Drain and set aside.
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1 minute until fragrant.
Add the arugula and cook for another minute until just wilted.
Remove from heat and stir in the cooked orzo, ricotta cheese, Greek yogurt, fresh dill, lemon zest, lemon juice, salt, and black pepper. Mix well to combine.
Sprinkle with grated parmesan cheese if using.
Serve warm and enjoy!
Prep Time: 10 minutes Cooking Time: 10 minutes Total Time: 20 minutes Kcal: 280 per serving Servings: 4 servings

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