Ingredients
Meat
• 1 lb Sirloin steak
Produce
• 4 cloves Garlic
• 1 Parsley or green onions, Fresh
Condiments
• 2 tbsp Honey
• 4 tbsp Soy sauce
• 2 tbsp Sriracha
Pasta & Grains
• 8 oz Spaghetti
Baking & Spices
• 1 tbsp Brown sugar
• 1 tsp Cornstarch
• 1 tsp Red pepper flakes
• 1 Red pepper flakes
• 1 Salt
• 1 Salt and black pepper
• 1 Sesame seeds, toasted
Oils & Vinegars
• 1 tbsp Olive oil
• 1 tbsp Rice vinegar
• 1 tsp Sesame oil
Dairy
• 2 tbsp Butter
Liquids
• 2 tbsp Water
Description
Imagine tender, juicy steak bites, coated a glossy, spicysweet garlic sauce, resting gloriously atop bed of perfectly cooked pasta. Every forkful
