Spicy Stir-Fried Beef with Onions

Ingredients:

1 lb beef sirloin, cut into bite-sized pieces

1 large onion, chopped

4 dried red chilies

3 garlic cloves, minced

2 tbsp soy sauce

1 tbsp oyster sauce

1 tbsp hoisin sauce

1 tsp sugar

2 tbsp vegetable oil

Fresh cilantro, chopped

Instructions:

1. Heat vegetable oil in a skillet or wok over medium-high heat.

2. Add garlic and dried red chilies. Stir-fry for 30 seconds until fragrant.

3. Add beef and cook until browned, about 3-4 minutes.

4. Stir in onions and cook until they are slightly caramelized.

5. Add soy sauce, oyster sauce, hoisin sauce, and sugar. Stir well and simmer for 2 minutes.

6. Garnish with fresh cilantro and serve hot with steamed rice.