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Spicy Salmon Rice Bowl

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Spicy Salmon Rice Bowl

Description

Meals For A Hot Day Summer Dinners Need simple, hearty dinners that please a crowd? Try these easy recipes for 3+ people perfect for busy weeknights! From creamy mac & cheese (with epic toppings!) to smoked sausage bakes, cheesy ranch potatoes, and one-pan chicken & rice casseroles, these meals are fast, budget-friendly, and packed with flavor. Great for family dinners, summer cookouts, or meal prep no fuss, just delicious comfort food!
Spicy Salmon Rice Bowl

Ingredients

For the Salmon:
2 salmon fillets (skin-on or skinless)
2 tbsp soy sauce
1 tbsp honey
1 tsp sesame oil
1 tsp sriracha
1 tbsp olive oil
For the Bowl:
2 cups cooked white rice
½ cucumber (sliced)
2 green onions (sliced)
For the Spicy Mayo:
3 tbsp mayonnaise
1 tsp sriracha
1 tsp lime juice
Directions

Step 1: Marinate the Salmon
In a bowl, mix soy sauce, honey, sesame oil, and sriracha. Coat salmon fillets and let marinate for 15 minutes.
Step 2: Cook the Salmon
Heat olive oil in a skillet over medium-high heat. Sear the salmon for 3-4 minutes per side until caramelized and cooked through. Set aside.
Step 3: Prepare Spicy Mayo
In a small bowl, mix mayonnaise, sriracha, and lime juice until smooth.
Step 4: Assemble the Bowl
Divide the cooked rice into two bowls. Top with salmon, cucumber slices, and green onions. Drizzle with spicy mayo.
Prep Time: 15 minutes
Cook Time: 10 minutes
Servings: 2
Calories: 420 kcal per serving
#SalmonBowl #HealthyMeals #SpicySalmon #EasyDinners #Foodie

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