Description
Spicy Beef Noodles
Ingredients:
250g beef sirloin, thinly sliced
200g rice noodles or egg noodles
1 red bell pepper, sliced
1 small onion, sliced
2 cloves garlic, minced
2 tbsp soy sauce
1 tbsp oyster sauce
1 tbsp hoisin sauce
1 tsp chili paste (adjust for spice level)
½ tsp black pepper
1 tsp sesame oil
1 tbsp vegetable oil
1 tsp sesame seeds (for garnish)
1 tbsp chopped cilantro (for garnish)
Instructions:
Cook noodles according to package instructions, drain, and set aside. In a bowl, mix soy sauce, oyster sauce, hoisin sauce, chili paste, and black pepper. Heat vegetable oil in a wok over high heat. Add beef slices and stir-fry for 2-3 minutes until browned, then remove and set aside. In the same wok, sauté garlic, onion, and red bell pepper for 2 minutes. Return the beef to the wok, pour in the sauce mixture, and toss to combine. Add noodles and stir-fry for another 2 minutes. Garnish with sesame seeds and chopped cilantro before serving.
