Description
Summer Casseroles Dinners Need simple, hearty dinners that please a crowd? Try these easy recipes for 3+ people perfect for busy weeknights! From creamy mac & cheese (with epic toppings!) to smoked sausage bakes, cheesy ranch potatoes, and one-pan chicken & rice casseroles, these meals are fast, budget-friendly, and packed with flavor. Great for family dinners, summer cookouts, or meal prep no fuss, just delicious comfort food!
Slow Cooker Mediterranean Chicken
Ingredients
4 boneless, skinless chicken breasts
1 medium onion, thinly sliced
3 garlic cloves, minced
1 cup green olives
1 cup Kalamata olives
1 can (14 oz) diced tomatoes
1/4 cup chicken broth
2 tbsp olive oil
1 tbsp red wine vinegar
1 tsp dried oregano
1 tsp smoked paprika
1/2 tsp crushed red pepper flakes (optional)
Salt and pepper to taste
Directions
Prep the Slow Cooker:
Add sliced onion and garlic to the bottom of the slow cooker.
Season the Chicken:
Sprinkle chicken breasts with oregano, paprika, salt, and pepper. Place them over the onions.
Add the Flavors:
Pour diced tomatoes, chicken broth, and red wine vinegar over the chicken. Scatter green and Kalamata olives on top.
Cook Low and Slow:
Cover and cook on LOW for 6–8 hours or on HIGH for 3–4 hours, until the chicken is tender and easily shredded.
Shred and Serve:
Shred the chicken with two forks, mixing it into the flavorful juices. Serve warm with rice, quinoa, or crusty bread.
Prep Time: 10 minutes
Cook Time: 6–8 hours
Total Time: ~6 hours 10 minutes
Servings: 4–6
Calories: ~300 kcal per serving
#MediterraneanChicken #SlowCookerMeals #HealthyEats #ComfortFood #OliveLovers
