Description
Trying to gain healthy weight or build muscle? These high-carb, high-protein meals helped me gain 10 lbs naturally—and they actually taste amazing! Perfect for lean bulking, post-workout recovery, or anyone needing more fuel in their day. These easy, balanced recipes are great for breakfast, lunch, and dinner—no complicated ingredients, just real food that gets results
Recipes:
Shrimp Fettuccine Alfredo
Ingredients:
8 oz fettuccine pasta
1 lb shrimp, peeled and deveined
2 tbsp olive oil
4 tbsp unsalted butter
2 cloves garlic, minced
1 cup heavy cream
1 cup grated Parmesan cheese
Salt and pepper to taste
Fresh parsley, chopped
Extra Parmesan for garnish
Instructions:
Cook the Pasta: Cook the fettuccine pasta in a large pot of salted water according to the package instructions. Drain and set aside.
Cook the Shrimp: In a large skillet, heat olive oil over medium heat. Season shrimp with salt and pepper, and cook for 2-3 minutes on each side until they turn pink and opaque. Remove from the skillet and set aside.
Make the Alfredo Sauce: In the same skillet, melt butter and sauté the garlic until fragrant. Add the heavy cream and bring to a simmer. Reduce the heat and stir in the grated Parmesan cheese. Continue to cook until the sauce thickens.
Combine Pasta and Sauce: Add the cooked fettuccine to the sauce and toss to coat.
Add Shrimp and Garnish: Place the cooked shrimp on top of the pasta, and garnish with fresh parsley and extra Parmesan.
Serve and Enjoy! Enjoy your creamy Shrimp Fettuccine Alfredo!
Enjoy this indulgent dish with a side of garlic bread for the perfect meal!
