Ingredients
Meat
• 4 Sausage
Produce
• 1 tsp Garlic powder
• 1/2 tsp Oregano, dried
• 1 Parsley, Fresh
• 1 Red bell pepper, medium
• 1 Red onion, medium
• 1 Yellow bell pepper, medium
Baking & Spices
• 1 tsp Paprika, smoked
• 1 Salt and black pepper
Oils & Vinegars
• 2 tbsp Olive oil
Dairy
• 1 Sour cream
Other
• 1 pound frozen pierogies (potato and cheese or your choice)
Description
Sheet Pan Sausage and Pierogies A quick easy onepan dinner with flavorful sausage, tender pierogies, roasted vegetables. Ready minutes!
