Description
Easy Cool Dinners For Summer Quick dinners, Easy dinner Recipes : These quick & easy meals are exactly what you need! From satisfying dinners to light lunches and energizing breakfasts, this collection is packed with simple, healthy recipes to fuel fat loss, boost energy, and keep you full longer. Clean eating has never been this effortless—perfect for meal prep and busy days!
Recipes:
1 cup couscous
1/2 cup crumbled feta cheese
1/4 cup dried cranberries
1/4 cup sliced almonds, toasted
1/2 cucumber, diced
1/4 cup fresh parsley, chopped
Salt and black pepper, to taste
For the Lemon Dressing
3 tablespoons extra virgin olive oil
2 tablespoons fresh lemon juice
1 teaspoon honey
1 teaspoon Dijon mustard
Salt and black pepper, to taste
Directions
Cook couscous according to package instructions. Once cooked, fluff with a fork and set aside to cool.
In a small bowl, whisk together olive oil, lemon juice, honey, Dijon mustard, salt, and black pepper until smooth.
In a large bowl, combine the cooled couscous, feta, cranberries, toasted almonds, cucumber, and parsley.
Drizzle the lemon dressing over the salad and toss to combine.
Season with additional salt and pepper if needed.
Serve immediately or chill for 20 minutes to enhance the flavors.
Prep Time: 10 minutes, Cooking Time: 5 minutes, Total Time: 15 minutes, Kcal: 320 per serving, Servings: 4
