Description
Parmesan Crusted Chicken with Creamy Garlic Sauce
Get ready to savor this crispy Parmesan chicken topped with a rich and creamy garlic sauce that takes your taste buds on a delightful journey!
Ingredients:
4 boneless, skinless chicken breasts
1 cup grated Parmesan cheese
1 cup breadcrumbs
1 tsp garlic powder
1/2 tsp salt
1/2 tsp black pepper
2 large eggs, beaten
2 tbsp olive oil
1 cup heavy cream
2 cloves garlic, minced
1 tbsp butter
Fresh parsley, chopped (for garnish)
Directions:
Preheat oven to 400°F (200°C).
Mix Parmesan, breadcrumbs, garlic powder, salt, and pepper.
Coat chicken in eggs and Parmesan mixture.
Pan-fry until crispy.
In the same pan, sauté garlic, add cream, and simmer for sauce.
Serve chicken with creamy sauce and garnish.
#CrispyAndCreamyChicken
