Description
Smoked Sausage Bake Quick dinners, Easy dinner Recipes : These quick & easy meals are exactly what you need! From satisfying dinners to light lunches and energizing breakfasts, this collection is packed with simple, healthy recipes to fuel fat loss, boost energy, and keep you full longer. Clean eating has never been this effortless—perfect for meal prep and busy days!
Recipes:
1 cup orzo pasta
1 tbsp olive oil
1 can (15 oz) chickpeas, drained and rinsed
½ tsp garlic powder
½ tsp smoked paprika
Salt and black pepper to taste
¾ cup ricotta cheese
Zest and juice of 1 lemon
¼ cup grated Parmesan cheese
2 tbsp fresh parsley, chopped
1 tbsp fresh basil, chopped
1 tbsp olive oil (for finishing)
Directions:
Preheat the oven to 400°F (200°C). Pat the chickpeas dry, then toss with olive oil, garlic powder, smoked paprika, salt, and black pepper. Spread on a baking
sheet and roast for 20-25 minutes until crispy.
Cook the orzo according to package instructions. Drain and set aside.
In a large bowl, mix ricotta, lemon zest, lemon juice, and Parmesan cheese.
Stir the cooked orzo into the ricotta mixture until well combined.
Fold in the fresh parsley and basil.
Serve the creamy orzo topped with crispy chickpeas and a drizzle of olive oil. Enjoy!
Prep Time: 10 minutes Cooking Time: 20 minutes Total Time: 30 minutes Kcal: 350 per serving Servings: 4 servings
