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Loaded Fries with Beef and Cheese Sauce

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Loaded Fries with Beef and Cheese Sauce

Description

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Recipes:

Loaded Fries with Beef and Cheese Sauce

These Loaded Fries are the ultimate comfort food, topped with tender beef, gooey cheese sauce, and fresh herbs! Perfect for sharing or enjoying as a hearty snack.

Ingredients:
4 cups of French fries (frozen or homemade)

1 lb ground beef

1 tablespoon olive oil

1/2 cup diced onions

2 cloves garlic (minced)

1 cup cheddar cheese (shredded)

1/2 cup heavy cream

2 tablespoons butter

Salt and pepper to taste

Fresh parsley for garnish

Instructions:
Cook the Fries: Prepare the fries according to the package instructions or fry them until golden and crispy if making them from scratch. Set them aside on a serving plate.

Cook the Beef: Heat the olive oil in a skillet over medium heat. Add the diced onions and garlic, and sauté until fragrant. Add the ground beef, seasoning with salt and pepper. Cook until the beef is browned and fully cooked.

Make the Cheese Sauce: In a saucepan, melt the butter over medium heat. Add the heavy cream and bring to a simmer. Stir in the shredded cheddar cheese until the sauce becomes smooth and creamy.

Assemble the Loaded Fries: Once the fries are ready, top them with the cooked beef mixture. Drizzle the creamy cheese sauce generously over the fries and beef.

Garnish & Serve: Sprinkle fresh parsley on top for a burst of color and added freshness. Serve immediately and enjoy these loaded fries that are sure to satisfy your cravings!

These Loaded Fries with Beef and Cheese Sauce are the perfect treat for any occasion. Whether you’re serving them at a party or enjoying them as a snack, they’re sure to be a hit!

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