Description
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Lemon Lavender Cookies
Bring the fresh taste of spring into your kitchen with these delightful Lemon Lavender Cookies! The floral notes of lavender combined with the zesty citrus of lemon make these cookies not only unique but utterly addictive. Soft, buttery with slightly crispy edges, these cookies are topped with a sweet lemon lavender glaze, adding that extra zing that makes them perfect for any occasion. With no need to chill the dough, they are quick and easy to make, ready to bring a bit of sunshine to your day!
2 ¼ cups all-purpose flour
2 tbsp cornstarch
1/2 tsp baking powder
225g salted butter (room temp)
3/4 cup granulated sugar
2 tbsp lemon zest
2 tbsp culinary lavender
1 large egg
Directions:
1. Preheat oven to 350°F. Line baking sheets.
2. Mix flour, cornstarch, baking powder.
3. Cream butter, sugar, zest, and lavender. Add egg.
4. Combine with flour mix.
5. Scoop dough, flatten, bake 12-15 min.
6. Cool, glaze, and enjoy!
Prep Time: 20 mins
Kcal: 134 per cookie
