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Lasagna Burger

Lasagna Burger

Description

Lasagna Burger

Ingredients:

1 lb (450g) ground beef

1 cup (240ml) marinara sauce

4 lasagna sheets, cooked

4 slices of bacon, cooked

4 slices mozzarella cheese

2 hamburger buns

1 tsp garlic powder

1 tsp Italian seasoning

Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).

2. Cook ground beef in a skillet over medium heat. Add garlic powder, Italian seasoning, salt, and pepper. Stir in marinara sauce and simmer for 5 minutes.

3. On the bottom half of a hamburger bun, layer a lasagna sheet, beef mixture, mozzarella cheese, and a slice of bacon. Repeat layering to build your lasagna burger.

4. Top with the other half of the bun. Place in the oven for 5-7 minutes to melt the cheese.

5. Serve hot and enjoy this creative twist on a classic!

Blast Belly Fat Cookbook

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