Description
Hot Honey Halloumi Pasta
Craving something spicy, sweet, and cheesy? Hot Honey Halloumi Pasta might be your next favorite dish! This recipe blends crispy, golden halloumi with the sweetness of hot honey, adding an irresistible kick that’s guaranteed to delight. Originating as a modern take on Mediterranean flavors, this vegetarian dish is perfect for a cozy dinner with minimal effort. Halloumi cheese, with its rich and salty flavor, pairs beautifully with the bold, spicy honey sauce – all served over a bed of tender pasta. Perfect for easy weeknight cooking that’s sure to impress!
225g halloumi
1.5 tbsp honey
1 tsp dried chilli flakes
120g extra light cream cheese
Pinch of sea salt and black pepper
½ tsp smoked paprika
1 vegetable stock cube
250g dried pasta
Directions:
1. Mix honey and chilli flakes.
2. Cook pasta, saving some water.
3. Fry halloumi until golden, then coat in spicy honey.
4. Remove halloumi, melt cream cheese in the pan with seasonings.
5. Add pasta water until creamy, then mix in pasta and half the halloumi.
6. Top with remaining halloumi and serve.
Prep Time: 10 mins
Kcal: 405
