Ingredients
Refrigerated
• 5 Eggs, large
Condiments
• 1 tbsp Corn syrup
Baking & Spices
• 2 tsp Active yeast, dry
• 5 1/2 cups All-purpose flour
• 1/2 cup Brown sugar
• 9/16 cup Granulated sugar
• 2 tsp Maple extract
• 2 cups Powdered sugar
• 1/2 tsp Salt
Dairy
• 3/4 cup Butter, unsalted
• 15/16 cup Milk
Liquids
• 1/2 cup Water
Description
If you’re a fan of indulgent breakfasts or craveworthy desserts, for treat! These Homemade Maple Donut Bars are the ultimate combination soft, pillowy dough topped with rich, mapleflavored glaze that will leave your taste buds begging more. Perfect weekend baking special brunch spread, t…
