Description
Herb-Infused Meatloaf
Ingredients:
2 lbs ground beef
3/4 cup breadcrumbs
1/2 cup milk
1 onion, diced
2 cloves garlic, minced
2 eggs
1 tbsp Worcestershire sauce
1 tsp dried thyme
1 tsp dried parsley
For the glaze:
1/2 cup ketchup
1 tbsp balsamic vinegar
1 tbsp honey
Instructions:
Preheat oven to 375°F (190°C).
Mix beef, breadcrumbs, milk, onion, garlic, eggs, Worcestershire sauce, thyme, and parsley.
Shape into a loaf and place in a baking dish.
Mix glaze ingredients and spread over meatloaf.
Bake for 50-60 minutes, basting occasionally.
Let rest before slicing.
#HerbInfusedMeatloaf
