Description
Ham and Swiss Cracker Melts
Ingredients:
48 Ritz crackers
8 slices honey-roasted ham
8 slices Swiss or cheddar cheese
3 tbsp melted butter
1 tsp garlic powder
Steps:
Preheat oven to 350°F.
Arrange crackers with ham and cheese in layers.
Brush with butter and sprinkle with garlic powder.
Bake for 10 minutes until cheese bubbles.
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