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Greek Skillet Chicken Meatballs with Lemony Spinach-Feta Orzotto

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Greek Skillet Chicken Meatballs with Lemony Spinach-Feta Orzotto

Description

Chicken With Pasta Recipes Healthy Quick dinners, Easy dinner Recipes : These quick & easy meals are exactly what you need! From satisfying dinners to light lunches and energizing breakfasts, this collection is packed with simple, healthy recipes to fuel fat loss, boost energy, and keep you full longer. Clean eating has never been this effortless—perfect for meal prep and busy days!
Recipes:

For the Salad:
12 oz lumache (shell-shaped) pasta
8 oz burrata cheese, torn into pieces
1 cup cherry tomatoes, halved
1/4 cup fresh basil, chopped
1/4 cup red onion, thinly sliced
1/4 cup toasted pine nuts (optional)
For the Garlic Vinaigrette:
1/4 cup olive oil
2 tbsp red wine vinegar
1 garlic clove, minced
1 tsp Dijon mustard
1/2 tsp honey
Salt and black pepper to taste
Directions:
Cook the lumache pasta according to package instructions. Drain and rinse under cold water to cool.
In a small bowl, whisk together olive oil, red wine vinegar, minced garlic, Dijon mustard, honey, salt, and black pepper until smooth.
In a large mixing bowl, combine the cooked pasta, burrata, cherry tomatoes, basil, red onion, and toasted pine nuts.
Drizzle the garlic vinaigrette over the salad and toss gently to combine.
Serve immediately or refrigerate for 30 minutes to allow the flavors to meld.
Enjoy this fresh, creamy, and herb-filled pasta salad!
Prep Time: 10 minutes Cooking Time: 10 minutes Total Time: 20 minutes Kcal: 450 per serving Servings: 4 servings

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