Ingredients
Produce
• 1/4 tsp Oregano or chili flakes, dried
• 1 Parsley or green onions
Refrigerated
• 2 Eggs
Baking & Spices
• 1 Salt and black pepper
Dairy
• 2 tbsp Feta cheese
• 1 tsp Olive oil or butter
Description
Feta Eggs are a quick and savory breakfast or brunch dish made cooking with crumbled cheese for creamy, tangy twist. It’s an easy flavorful way to upgrade your morning routine.
