Cooking and Serving: Cook time: Vegetarian – 30 servings – Vegetarian – 30 servings
Ingredients
Produce
• 2 cups Mango, fresh or frozen
Refrigerated
• 1 Egg
Baking & Spices
• 1 cup (confectioners’/icing) sugar, powdered
• 2/3 cup (white) sugar, granulated
• 2 1/2 cups All-purpose flour
• 1 1/2 tsp Baking powder
• 1/3 cup Brown sugar, packed
• 1 1/2 tsp Vanilla
Dairy
• 3/4 cup Butter, salted
• 5/16 cup Milk
Description
Indulge these crumblyedged mango cookies with a tender, muffinlike texture. Perfect for dessert, breakfast, or midday snack. Customize chocolate chips, nuts, coconut, lemon, other fruits like strawberries blueberries. delightful !
