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Creamy Tuscan Garlic Sauce

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Creamy Tuscan Garlic Sauce

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Creamy Tuscan Garlic Sauce

This luscious sauce is a kitchen staple, perfect for transforming everyday meals into restaurant-quality dishes. Inspired by classic Tuscan flavors, it combines sun-dried tomatoes, garlic, heavy cream, and parmesan to create a rich, savory blend. Whether you’re drizzling it over pasta, fish, or chicken, it’s a surefire way to elevate your cooking and impress everyone at the table!

1 cup heavy cream
1/2 cup chicken broth
1 teaspoon garlic powder
1 teaspoon Italian seasoning
1/2 cup parmesan cheese, grated
1 cup spinach, chopped
1/2 cup sun-dried tomatoes, drained

Directions:
1. Combine heavy cream, chicken broth, garlic powder, Italian seasoning, and parmesan cheese in a medium saucepan. Whisk over medium heat for 10-20 minutes until thickened.
2. Add spinach and sun-dried tomatoes; simmer until the spinach wilts.
3. Serve over pasta, poultry, or seafood.

Prep Time: 8 min
Kcal: 294

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