Creamy Steak & Shrimp Pasta Bowl

Description

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Recipes:

Creamy Steak & Shrimp Pasta Bowl

A decadent, creamy pasta dish that combines juicy steak bites, succulent shrimp, and a velvety sauce for an unforgettable meal!

Ingredients:
For the Steak Bites:

1 lb steak (cut into bite-sized pieces)
Salt and black pepper
1 tbsp olive oil
1 tbsp butter
For the Shrimp:

8-10 large shrimp (peeled and deveined)
1 tbsp olive oil
1 clove garlic (minced)
1/4 tsp paprika
Salt and pepper
For the Creamy Spaghetti:

8 oz spaghetti
2 tbsp butter
2 cloves garlic (minced)
1 cup heavy cream
1/2 cup grated Parmesan cheese
1/4 tsp paprika
Salt and pepper
Fresh parsley (for garnish)
Instructions:
Cook the Steak Bites

Season the steak pieces with salt and pepper. Heat olive oil in a skillet over medium-high heat and sear the steak bites for 2-3 minutes per side. Add butter and let it melt for extra flavor. Set aside.

Sauté the Shrimp

In the same skillet, heat olive oil and add garlic. Cook until fragrant, then add shrimp, paprika, salt, and pepper. Sear for 2-3 minutes on each side until pink and tender. Remove and set aside.

Prepare the Creamy Pasta

Cook the spaghetti according to package instructions. In a saucepan, melt butter and sauté garlic. Add heavy cream, Parmesan cheese, paprika, salt, and pepper. Stir and simmer until the sauce thickens. Toss the spaghetti in the sauce until fully coated.

Assemble the Dish

Plate the creamy spaghetti, arrange the steak bites and shrimp on top, and drizzle with the remaining sauce. Garnish with freshly chopped parsley.

Serve warm and enjoy this indulgent, restaurant-quality meal at home!