Description
Creamy Seafood Lasagna
Ingredients:
12 lasagna sheets
2 cups salmon fillet, cooked and flaked
1 cup shrimp
2 cups Alfredo sauce
1 cup cream cheese, softened
1 cup shredded mozzarella
1/3 cup grated Parmesan
2 tsp dill
1 tsp lemon zest
Preparation:
Prepare lasagna sheets as directed and preheat oven to 375°F (190°C).
Combine salmon, shrimp, dill, and lemon zest. Stir cream cheese into Alfredo sauce.
In a baking dish, layer Alfredo mix, seafood, lasagna sheets, and mozzarella.
Repeat layers and top with Parmesan. Bake for 25 minutes.
Serve warm with extra dill garnish.
#SalmonShrimpLasagna
