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Creamy Pecan Loaf

Creamy Pecan Loaf

Description

Creamy Pecan Loaf
A no-bake dessert featuring a perfect balance of creamy and crunchy textures!

Ingredients:

2 cups pecans, chopped
1 cup crushed graham crackers
½ cup honey
½ cup melted butter
1 tsp cinnamon

Instructions:

Combine crushed crackers, melted butter, and cinnamon in a mixing bowl.
Stir in honey and chopped pecans until well mixed.
Press into a loaf pan lined with parchment paper.
Chill for at least 2 hours, slice, and enjoy!

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