Description
Trying to gain healthy weight or build muscle? These high-carb, high-protein meals helped me gain 10 lbs naturally—and they actually taste amazing! Perfect for lean bulking, post-workout recovery, or anyone needing more fuel in their day. These easy, balanced recipes are great for breakfast, lunch, and dinner—no complicated ingredients, just real food that gets results
Recipes:
Creamy Lobster Stuffed Cannelloni
Ingredients
For the Cannelloni Filling:
1 cup cooked lobster meat (chopped)
1/2 cup ricotta cheese
1/2 cup shredded mozzarella
1/4 cup grated Parmesan
1 small red bell pepper (diced)
1 garlic clove (minced)
Salt and pepper to taste
8 cannelloni pasta tubes (or lasagna sheets for rolling)
For the Creamy Sauce:
1 cup heavy cream
1/2 cup grated Parmesan
1/2 tsp Italian seasoning
1/2 tsp garlic powder
Pinch of red pepper flakes (optional)
Topping:
1/2 cup breadcrumbs
2 tbsp melted butter
Fresh parsley for garnish
Instructions
Prepare the Pasta:
Cook the cannelloni tubes (or lasagna sheets) in boiling salted water until al dente. Drain and set aside.
Make the Filling:
In a bowl, mix lobster meat, ricotta, mozzarella, Parmesan, diced bell pepper, and minced garlic. Season with salt and pepper.
Stuff the Cannelloni:
Fill each cannelloni tube with the lobster mixture (or roll lasagna sheets around the filling). Place them in a greased baking dish.
Prepare the Sauce:
In a saucepan, heat heavy cream over medium heat. Stir in Parmesan, Italian seasoning, garlic powder, and red pepper flakes. Cook until the sauce thickens slightly. Pour over the stuffed cannelloni.
Add the Topping:
Combine breadcrumbs with melted butter. Sprinkle over the cannelloni.
Bake:
Preheat the oven to 375°F (190°C). Bake for 20-25 minutes, or until the top is golden and bubbly.
Serve:
Garnish with fresh parsley and enjoy this luxurious dish with a side salad or garlic bread!
Bon Appétit!
This indulgent lobster-stuffed cannelloni is perfect for special occasions or when you’re craving something truly decadent. Enjoy every creamy, cheesy bite!
