Description
Dinner Recipes Baked Quick dinners, Easy dinner Recipes : These quick & easy meals are exactly what you need! From satisfying dinners to light lunches and energizing breakfasts, this collection is packed with simple, healthy recipes to fuel fat loss, boost energy, and keep you full longer. Clean eating has never been this effortless—perfect for meal prep and busy days!
Recipes:
1 lb ground beef
1 small onion, diced
2 cloves garlic, minced
4 cups beef broth
1 can (14.5 oz) diced tomatoes
1 cup tomato sauce
1 cup carrots, sliced
1 cup celery, chopped
1 cup frozen corn
1 tsp salt
½ tsp black pepper
½ tsp dried oregano
½ tsp dried thyme
1 ½ cups egg noodles
Directions:
Brown the Beef: In a large pot over medium heat, cook ground beef until browned. Drain excess fat. Add diced onion and garlic, cooking until softened.
Simmer the Soup: Pour in beef broth, diced tomatoes, and tomato sauce. Stir in carrots, celery, corn, salt, black pepper, oregano, and thyme. Bring to a boil,
then reduce heat and let simmer for 15 minutes.
Cook the Noodles: Add egg noodles to the pot and cook for another 8-10 minutes until tender. Adjust seasoning as needed.
Serve & Enjoy: Ladle into bowls and serve warm with crusty bread.
Prep Time: 10 minutes Cooking Time: 25 minutes Total Time: 35 minutes Kcal: 320 per serving Servings: 6 servings
