Description
Trying to gain healthy weight or build muscle? These high-carb, high-protein meals helped me gain 10 lbs naturally—and they actually taste amazing! Perfect for lean bulking, post-workout recovery, or anyone needing more fuel in their day. These easy, balanced recipes are great for breakfast, lunch, and dinner—no complicated ingredients, just real food that gets results
Recipes:
Creamy Fettuccine Alfredo with Grilled Chicken
Ingredients:
8 oz fettuccine pasta
1 lb boneless, skinless chicken breasts, cut into cubes
3 tbsp unsalted butter
2 cloves garlic, minced
1 cup heavy cream
1/2 cup grated Parmesan cheese
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
Instructions:
Start by cooking the fettuccine according to package instructions until al dente. Drain and set aside.
While the pasta is cooking, season the chicken cubes with salt and pepper. In a large skillet over medium-high heat, cook the chicken cubes until they are browned on all sides and cooked through. Remove from the skillet and set aside.
In the same skillet, melt the butter over low heat. Add the minced garlic and sauté for about 1 minute until fragrant. Pour in the heavy cream and bring it to a simmer. Reduce the heat and let it thicken slightly, stirring occasionally. Season with salt and pepper to taste.
Add the cooked fettuccine to the creamy sauce and toss until well coated. Stir in the grilled chicken cubes and mix thoroughly. Sprinkle in the grated Parmesan cheese and stir until melted and combined.
Serve the Creamy Fettuccine Alfredo with Grilled Chicken hot, garnished with chopped fresh parsley for added color and flavor. This dish is perfect for a satisfying meal that combines the rich, creamy flavors of Alfredo sauce with the savory, smoky flavors of grilled chicken. Enjoy your delicious Creamy Fettuccine Alfredo with Grilled Chicken!
