Description
Recipes For Summer Quick dinners, Easy dinner Recipes : These quick & easy meals are exactly what you need! From satisfying dinners to light lunches and energizing breakfasts, this collection is packed with simple, healthy recipes to fuel fat loss, boost energy, and keep you full longer. Clean eating has never been this effortless—perfect for meal prep and busy days!
Recipes:
1 store-bought or homemade flatbread
½ cup fresh cranberries
1 tbsp honey
1 tsp balsamic vinegar
½ cup shredded mozzarella cheese
¼ cup crumbled feta cheese
1 tbsp olive oil
1 tsp fresh rosemary, chopped
¼ tsp salt
¼ tsp black pepper
1 tbsp chopped pecans (optional)
Directions:
Roast the Cranberries: Preheat oven to 375°F (190°C). Toss cranberries with honey and balsamic vinegar. Spread on a baking sheet and roast for 10 minutes until
soft and slightly caramelized.
Prepare the Flatbread: Brush the flatbread with olive oil. Sprinkle shredded mozzarella evenly across the surface. Add roasted cranberries, feta cheese, and
fresh rosemary. Season with salt and black pepper.
Bake: Place the flatbread in the oven and bake for 8-10 minutes, or until the cheese is melted and bubbly.
Finish & Serve: Remove from the oven and sprinkle with chopped pecans if using. Slice and serve warm.
Prep Time: 10 minutes Cooking Time: 15 minutes Total Time: 25 minutes Kcal: 320 per serving Servings: 4 servings
