Description
Classic Chocolate Chip Cookies
Buttery, soft, and loaded with chocolate—bake these for an unforgettable treat!
Ingredients:
1 cup unsalted butter, softened
1 cup sugar
½ cup dark brown sugar
2 eggs
1 tsp vanilla extract
2 ½ cups bread flour
1 tsp baking powder
1 tsp sea salt
2 cups white chocolate chips
Steps:
Preheat oven to 350°F (175°C).
Beat butter and sugars until creamy.
Add eggs and vanilla, mixing thoroughly.
Combine flour, baking powder, and sea salt, then mix into the dough.
Fold in white chocolate chips.
Bake for 12-14 minutes.
#ButteryChocolateCookies