Cooking and Serving: Cook time: Vegetarian, Gluten free – 4 servings – Vegetarian, Gluten free – 4 servings
Ingredients
Produce
• 2 1/2 lbs Sweet potatoes
Condiments
• 1/4 cup Maple syrup, real
Baking & Spices
• 1/2 tsp Cinnamon, powder
• 1/2 tsp Salt
Oils & Vinegars
• 1 Spray oil
Dairy
• 6 tbsp Butter
Description
Sweet potatoes have been my goto side dish for years, but I used to stick the same old preparation methods. One chilly evening, while craving something
