Description
Trying to gain healthy weight or build muscle? These high-carb, high-protein meals helped me gain 10 lbs naturally—and they actually taste amazing! Perfect for lean bulking, post-workout recovery, or anyone needing more fuel in their day. These easy, balanced recipes are great for breakfast, lunch, and dinner—no complicated ingredients, just real food that gets results
Recipes:
Cheesy Stromboli with Ham and Pepperoni
Ingredients:
1 lb pizza dough
1 cup shredded mozzarella cheese
1/2 cup sliced ham
1/2 cup sliced pepperoni
1/4 cup grated Parmesan cheese
2 tbsp olive oil
Salt and pepper to taste
Dried oregano and parsley (for garnish)
Optional: Marinara sauce for dipping
Instructions:
Start by preheating your oven to 400°F (200°C). On a lightly floured surface, roll out the pizza dough into a large rectangle. Brush the edges of the dough with olive oil.
In a mixing bowl, combine the shredded mozzarella cheese, sliced ham, and sliced pepperoni. Season with salt, pepper, and dried oregano. Spread the filling evenly over the rolled-out dough, leaving about an inch of space around the edges.
Carefully roll up the dough from one end to the other, tucking in the sides as you go. Place the rolled-up stromboli on a baking sheet lined with parchment paper. Brush the top of the stromboli with olive oil and sprinkle with grated Parmesan cheese and dried parsley.
Bake for about 25-30 minutes until the stromboli is golden brown and the cheese is melted and bubbly. Remove from the oven and let it cool slightly before slicing.
Serve the Cheesy Stromboli with Ham and Pepperoni hot, accompanied by a small bowl of marinara sauce for dipping. This dish is perfect for a satisfying meal that combines the rich flavors of melted cheese, savory ham, and spicy pepperoni. Enjoy your delicious Cheesy Stromboli!
