Description
Trying to gain healthy weight or build muscle? These high-carb, high-protein meals helped me gain 10 lbs naturally—and they actually taste amazing! Perfect for lean bulking, post-workout recovery, or anyone needing more fuel in their day. These easy, balanced recipes are great for breakfast, lunch, and dinner—no complicated ingredients, just real food that gets results
Recipes:
Cheesy Garlic Bread with Fresh Herbs
This cheesy garlic bread is golden, crispy, and packed with gooey melted cheese and fresh herb flavors. Perfect as a side dish or an appetizer that will disappear in minutes!
Ingredients
1 large French baguette (or Italian bread)
1/2 cup unsalted butter, softened
3 garlic cloves, minced
1 cup mozzarella cheese, shredded
1/2 cup Parmesan cheese, grated
1 tbsp fresh parsley, chopped
1 tsp dried oregano
Salt and pepper, to taste
Instructions
Preheat the oven:
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
Prepare the garlic butter:
In a small bowl, mix the softened butter with minced garlic, parsley, oregano, salt, and pepper.
Slice and spread:
Slice the baguette in half lengthwise. Spread the garlic butter evenly over each half.
Add the cheese:
Sprinkle the shredded mozzarella and grated Parmesan cheese evenly over the buttered bread.
Bake:
Place the bread on the prepared baking sheet and bake for 10-12 minutes, or until the cheese is melted and bubbly.
Broil for crispiness:
For extra golden and crispy cheese, broil the bread for an additional 1-2 minutes, keeping a close eye to avoid burning.
Serve:
Slice into pieces and serve warm. Garnish with extra parsley for a fresh touch.
Tips for Extra Flavor
Add a pinch of red pepper flakes for a spicy kick.
Pair with marinara or ranch dipping sauce for added flavor.
Enjoy this irresistible cheesy garlic bread alongside pasta, soup, or as a snack!
Let me know how it turns out!
