Description
Cheeseburger Melt
This cheesy Cheeseburger Melt is a delicious and satisfying meal that’s perfect for any occasion. It’s packed with flavor and easy to make, making it a great option for busy weeknights.
Ingredients:
4 slices of bread
1 pound ground beef
1 onion, chopped
1/2 cup ketchup
1/4 cup Worcestershire sauce
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
Salt and pepper to taste
4 slices of cheese (your favorite type)
Instructions:
Preheat a large skillet over medium heat.
Add ground beef and onion to the skillet and cook until browned.
Drain off excess grease.
Stir in ketchup, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
Simmer for 5 minutes, or until sauce has thickened.
Spread a thin layer of mayonnaise on one side of each slice of bread.
Place two slices of bread, mayonnaise-side down, on a large skillet.
Top each slice of bread with 1/2 cup of the ground beef mixture and a slice of cheese.
Place the remaining two slices of bread on top, mayonnaise-side up.
Cook for 2-3 minutes per side, or until the bread is golden brown and the cheese is melted.
Cut each sandwich in half and serve immediately.
Tips:
You can add other toppings to your Cheeseburger Melt, such as lettuce, tomato, pickles, or bacon.
You can also use different types of cheese, such as cheddar, Swiss, or provolone.
Serve your Cheeseburger Melt with your favorite sides, such as French fries or coleslaw.
#CheeseLover
