Description
Cheddar Butter Biscuits
Ingredients:
2 cups all-purpose flour
1 tbsp baking powder
½ tsp salt
½ cup cold butter
¾ cup milk
½ cup shredded cheddar cheese
Instructions:
Preheat oven to 425°F (220°C).
Mix flour, baking powder, and salt in a bowl.
Cut in butter, then stir in milk and cheddar cheese.
Roll out dough, cut into biscuits, and place on a baking sheet.
Bake for 12-15 minutes until golden and enjoy!
Cheesy and irresistible!
#CheddarBiscuits
