Description
Craving something easy and delicious? Find the best dinner, breakfast, and lunch recipes, from chicken breast recipes and simple meals with chicken to cozy comfort food and easy family-friendly recipes. Explore dinner entrée ideas, burger recipes, and Southern-style dinners. Try hot weather recipes, perfect for a hot day, with quick summer dinners, meals with lunch meat, or ground beef snacks and more!
Boursin Stuffed Mushrooms
These creamy Boursin stuffed mushrooms are packed with flavor, featuring garlic and herb cheese filling and a crispy parmesan panko topping. Perfect as a holiday appetizer or a side dish for a fancy steak dinner, they are an easy-to-make crowd-pleaser that’s always a hit at parties!
1 lb small cremini or button mushrooms
1 tbsp butter
½ small yellow onion, minced
Leaves from 1 small sprig thyme, chopped
Freshly cracked black pepper, to taste
1 (5.2 oz) garlic & herb Boursin cheese, room temperature
¼ cup panko crumbs
2 tbsp parmesan, finely grated
1 tbsp parsley, finely chopped
1 tbsp olive oil
Directions:
1. Preheat oven to 350°F.
2. Prepare filling by sautéing mushroom stems, onion, thyme in butter until golden.
3. Mix Boursin cheese with sautéed mixture; add half panko.
4. Coat mushroom caps with oil, stuff with filling, dip in remaining panko.
5. Bake 20 minutes or until cheese is gooey.
Prep Time: 10 min
Kcal: 120 per serving
