Cooking and Serving: Cook time: Gluten free – 4 servings – Gluten free – 4 servings
Ingredients
Meat
• 1 lb Chicken thighs, boneless skinless
Produce
• 1/2 cup Bell pepper
• 3 cloves Garlic
• 1 tsp Ginger
• 1/2 White onion
• 1 Zucchini, medium
Canned Goods
• 1/4 cup Chicken broth
Condiments
• 1/3 cup Honey
• 1/4 cup Soy sauce, low-sodium
Baking & Spices
• 2 tbsp Cornstarch
• 1/4 tsp Red pepper flakes
• 1 Salt
Oils & Vinegars
• 1 tbsp Rice vinegar
• 2 tsp Sesame oil
• 2 tbsp Vegetable oil
Description
Skip ordering out and make this honey garlic chicken stirfry at home! It’s sweet, savory, so easy to make!
