Cooking and Serving: Cook time: Vegetarian, Gluten free – 16 servings – Vegetarian, Gluten free – 16 servings
Ingredients
Produce
• 1 1/2 cups Bananas
Breakfast Foods
• 2 cups Rolled oats
Condiments
• 3 tbsp Maple syrup
• 1/2 cup Nut butter
Baking & Spices
• 1 cup Chocolate chips
• 1 tsp Cinnamon
• 1/2 tsp Salt
• 1 tsp Vanilla extract
Description
Whip up a batch of these delicious banana oatmeal bars for quick and satisfying breakfast or snack. Made with pantry staples, they are wholesome treat!
