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Baked Turkey Meatballs with Lemon Garlic Butter Sauce

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Baked Turkey Meatballs with Lemon Garlic Butter Sauce

Description

Quick dinners, Easy dinner Recipes : High-protein, and low-carb swaps that helped me lose 15lbs: These quick & easy low-carb, high-protein meals are exactly what you need! From satisfying dinners to light lunches and energizing breakfasts, this collection is packed with simple, healthy recipes to fuel fat loss, boost energy, and keep you full longer. Clean eating has never been this effortless—perfect for meal prep and busy days!
Recipes:

For the Chicken:
2 boneless, skinless chicken breasts, diced
2 tbsp soy sauce
1 tbsp honey
1 tbsp sriracha
1 tbsp grated ginger
2 cloves garlic, minced
1 tbsp sesame oil
For the Bowl:
2 cups cooked jasmine rice
1 cup steamed broccoli florets
1/2 cup shredded carrots
1/2 avocado, sliced
2 tbsp chopped green onions
1 tbsp sesame seeds
For the Honey-Ginger Sauce:
2 tbsp honey
1 tbsp soy sauce
1 tsp sriracha (adjust to taste)
1 tsp grated ginger
1 tsp rice vinegar
Directions:
Marinate the Chicken:
In a bowl, combine soy sauce, honey, sriracha, ginger, and garlic. Add the diced chicken and toss to coat. Let marinate for 15 minutes.
Cook the Chicken:
Heat sesame oil in a skillet over medium-high heat. Add the marinated chicken and cook for 6-8 minutes, stirring occasionally, until browned and cooked through.
Prepare the Sauce:
In a small bowl, whisk together honey, soy sauce, sriracha, ginger, and rice vinegar. Drizzle over the cooked chicken.
Assemble the Bowl:
Divide the cooked rice into bowls. Top with the spicy honey-ginger chicken, steamed broccoli, shredded carrots, and avocado slices.
Garnish & Serve:
Sprinkle with chopped green onions and sesame seeds. Serve warm and enjoy!
Prep Time: 15 minutes Cooking Time: 15 minutes Total Time: 30 minutes Kcal: 450 per serving Servings: 2

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