Baked Beans with Bacon

Ingredients:

4 cups canned baked beans

1/2 cup brown sugar

1/4 cup ketchup

1 tbsp mustard

1/2 cup chopped onion

4 slices of cooked bacon, crumbled

Instructions:

1. Preheat your oven to 175°C (350°F)
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2. In a mixing bowl, combine baked beans, brown sugar, ketchup, mustard, and chopped onion. Mix well
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3. Pour the mixture into an oven-safe dish
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4. Sprinkle crumbled bacon on top
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5. Bake in the oven for 30-40 minutes, until bubbling and hot
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6. Serve warm and enjoy!