Description
Bacon Cheeseburger Gnocchi Bake Recipe
Ingredients:
1 lb ground beef
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 (16 oz) package potato gnocchi
1 1/2 cups heavy cream
1 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese
4 slices bacon, cooked and crumbled
1/2 teaspoon paprika
1 tablespoon chopped parsley (optional)
Instructions:
In a large skillet over medium heat, cook the ground beef with salt, black pepper, garlic powder, and onion powder until browned. Drain excess grease. Meanwhile, cook the gnocchi according to package instructions, then drain. Reduce heat to low and add heavy cream to the beef. Stir in cheddar and mozzarella cheese, mixing until melted. Fold in the cooked gnocchi and half of the crumbled bacon. Transfer to a baking dish and top with remaining bacon and paprika. Broil for 2-3 minutes until golden and bubbly. Garnish with chopped parsley and serve warm. Enjoy!
