Description
Avocado Bacon and Egg Toasts
Start your morning right with this heavenly combination of creamy avocado, crispy bacon, and a perfectly fried egg, all topped with a drizzle of hot honey! This toast is a delicious mix of savory and spicy, making it an ideal breakfast or brunch to share with loved ones.
4 slices thick-cut bacon
2 ripe avocados, peeled and pitted
4 slices artisan bread
4 eggs
2 tbsp hot honey
Salt and pepper to taste
Chili flakes (optional)
Directions:
1. Cook bacon in a skillet until crispy. Transfer to a paper towel to drain.
2. In the same skillet, fry eggs to preferred doneness.
3. Toast bread slices until golden and crispy.
4. Mash avocados, season with salt and pepper, and spread on toast.
5. Add fried egg, bacon pieces, and drizzle with hot honey.
Prep Time: 10 mins
Kcal: 350
