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Loaded Cheesy Tater Tots

Loaded Cheesy Tater Tots

Description

Loaded Cheesy Tater Tots
Ingredients:

4 cups frozen tater tots

1 cup shredded cheddar cheese

1/2 cup cooked bacon (crumbled)

2 tbsp fresh parsley (chopped)

1/2 tsp black pepper

Instructions:
Preheat oven to 400°F (200°C). Spread tater tots on a baking sheet and bake until golden and crispy (about 25 minutes). Remove from oven, sprinkle cheese evenly over tots, and return to oven until cheese melts (about 5 minutes). Top with crumbled bacon, parsley, and black pepper. Serve hot.

Blast Belly Fat Cookbook

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