Description
Peach Caramel Parfait
Ingredients:
For the Crust:
1 cup crushed graham crackers
2 tbsp melted butter
For the Cream Layer:
1 1/2 cups whipped cream
1/2 cup cream cheese, softened
1/4 cup powdered sugar
1/2 tsp vanilla extract
For the Peach Topping:
2 cups sliced peaches
1/4 cup caramel sauce
For Garnish:
Extra caramel drizzle
Crushed graham crackers
Instructions:
1. Mix crushed graham crackers and melted butter. Press lightly into serving glasses.
2. Beat cream cheese, powdered sugar, and vanilla until smooth. Fold in whipped cream. Spoon over the crust.
3. Top with sliced peaches and drizzle caramel sauce generously.
4. Garnish with extra crushed graham crackers and a final drizzle of caramel.
