Description
Ham and Pickle Roll-Ups
A Quick and Savory Snack Perfect for Any Occasion
Ingredients:
4 large flour tortillas
8 oz cream cheese, softened
1/2 teaspoon garlic powder
1/2 teaspoon dill weed
1/4 teaspoon salt
8 slices deli ham
4 large dill pickles
Fresh chopped parsley (for garnish)
Directions:
1. In a small bowl, mix the softened cream cheese with garlic powder, dill weed, and salt until smooth.
2. Spread a thin, even layer of the cream cheese mixture over each tortilla.
3. Place 2 slices of ham on top of the cream cheese.
4. Lay a dill pickle at one end of the tortilla and roll it up tightly.
5. Repeat the process with the remaining tortillas, ham, and pickles.
6. Slice each roll into 1-inch pieces to create bite-sized pinwheels.
7. Garnish with fresh chopped parsley and serve immediately or chill until ready to serve.
Prep Time: 15 minutes | Total Time: 15 minutes
Kcal: 120 kcal per serving | Servings: 24 roll-ups
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