Description
Peanut Butter Cup Dump Cake
Looking for a one-bowl dessert? This Peanut Butter Cup Dump Cake is quick, easy, and insanely delicious. Chocolate lovers will adore the rich flavors, gooey center, and crunchy toppings. The best part? It’s effortless to make and perfect for any occasion!
Ingredients:
1 box chocolate cake mix
1 (3.9 oz) box instant chocolate pudding mix
2 cups milk
1 cup peanut butter cups, chopped
½ cup crushed peanuts
½ cup chocolate chips
Instructions:
Preheat oven to 350°F (175°C).
Make the pudding and pour into the dish.
Sprinkle cake mix evenly—don’t mix.
Add chopped peanut butter cups, peanuts, and chocolate chips.
Bake for 35-40 minutes.
Serving Tip: Top with whipped cream and caramel drizzle for a bakery-style finish!
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