Description
Cream Cheese-Filled Cupcakes
Layers of love in every cupcake!
Ingredients:
1 1/2 cups self-rising flour
3/4 cup sugar
1/3 cup cocoa powder
1 tsp baking powder
3/4 cup buttermilk
1/4 cup melted butter
1 tsp vanilla extract
Filling:
8 oz cream cheese
1/4 cup sugar
1/4 cup crushed pecans
Steps:
Preheat oven to 350°F and prepare liners.
Mix dry cupcake ingredients, then add wet ingredients until smooth.
Beat cream cheese, sugar, and pecans for the filling.
Fill cupcake liners with layers of batter and filling.
Bake for 20-22 minutes, cool, and top with frosting.
Description:
A perfect balance of chocolate, cream, and crunch. Tag a baking buddy! #CupcakeLayers
