Description
Dinner Recipes With White Rice Quick dinners, Easy dinner Recipes : These quick & easy meals are exactly what you need! From satisfying dinners to light lunches and energizing breakfasts, this collection is packed with simple, healthy recipes to fuel fat loss, boost energy, and keep you full longer. Clean eating has never been this effortless—perfect for meal prep and busy days!
Recipes:
For the Meatballs:
1 lb ground beef
½ cup breadcrumbs
¼ cup grated Parmesan cheese
1 egg
2 cloves garlic, minced
1 tsp Italian seasoning
½ tsp salt
½ tsp black pepper
1 tbsp olive oil (for frying)
For the Mashed Potatoes:
2 lbs russet potatoes, peeled and cubed
½ cup milk
¼ cup butter
¼ cup sour cream
Salt & pepper to taste
For Assembly:
1 cup marinara sauce
1 cup shredded mozzarella cheese
¼ cup chopped fresh parsley (for garnish)
Directions:
Make the Meatballs: In a bowl, mix ground beef, breadcrumbs, Parmesan, egg, garlic, Italian seasoning, salt, and pepper. Roll into small meatballs.
Cook Meatballs: Heat olive oil in a skillet over medium heat. Cook meatballs until browned and cooked through, about 10 minutes. Set aside.
Prepare Mashed Potatoes: Boil potatoes in salted water until tender, about 15 minutes. Drain and mash with milk, butter, sour cream, salt, and pepper.
Assemble Bake: Preheat oven to 375°F (190°C). Spread mashed potatoes in a greased baking dish. Top with marinara sauce and place meatballs on top. Sprinkle
with mozzarella cheese.
Bake & Serve: Bake for 20 minutes, or until cheese is melted and bubbly. Garnish with fresh parsley and serve hot.
Prep Time: 20 minutes Cooking Time: 35 minutes Total Time: 55 minutes Kcal: 450 per serving Servings: 4 servings
