Description
Non Pasta Dinners Quick dinners, Easy dinner Recipes : These quick & easy meals are exactly what you need! From satisfying dinners to light lunches and energizing breakfasts, this collection is packed with simple, healthy recipes to fuel fat loss, boost energy, and keep you full longer. Clean eating has never been this effortless—perfect for meal prep and busy days!
Recipes:
1 cup orzo pasta
2 tbsp unsalted butter
4 cloves garlic, minced
1 cup shredded mozzarella cheese
¼ cup grated Parmesan cheese
1 tsp dried Italian seasoning
½ tsp red pepper flakes (optional)
2 tbsp fresh parsley, chopped
Salt and black pepper, to taste
2 cups chicken broth
Directions:
Cook the orzo according to package directions, draining and reserving ½ cup of pasta water.
While the orzo cooks, melt butter in a large skillet over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.
Add the chicken broth to the skillet and bring to a simmer. Stir in the cooked orzo, Parmesan, and mozzarella cheeses until melted and creamy.
Add the dried Italian seasoning, red pepper flakes (if using), and fresh parsley. Season with salt and pepper to taste.
If the mixture is too thick, add reserved pasta water a little at a time to achieve the desired consistency.
Serve immediately and enjoy your creamy, cheesy garlic butter orzo!
Prep Time: 5 minutes Cooking Time: 10 minutes Total Time: 15 minutes Kcal: 320 per serving Servings: 4 servings
