Description
Easy Dinner For Husband To Make Quick dinners, Easy dinner Recipes : These quick & easy meals are exactly what you need! From satisfying dinners to light lunches and energizing breakfasts, this collection is packed with simple, healthy recipes to fuel fat loss, boost energy, and keep you full longer. Clean eating has never been this effortless—perfect for meal prep and busy days!
Recipes:
For the Crostini:
1 baguette, sliced into 1/2-inch pieces
2 tbsp olive oil
1/4 tsp salt
1/4 tsp black pepper
For the Topping:
1 cup ricotta cheese
1 tbsp olive oil
1 tbsp fresh lemon juice
Salt and black pepper to taste
For the Roasted Grapes:
1 cup red or green grapes, halved
1 tbsp olive oil
1 tsp fresh thyme leaves
1 tbsp honey
Directions:
Preheat oven to 375°F (190°C). Arrange the baguette slices on a baking sheet. Brush each slice with olive oil and sprinkle with salt and pepper.
Toast the bread in the oven for 10-12 minutes, or until golden and crispy.
While the crostini are baking, prepare the roasted grapes. Toss the halved grapes with olive oil, thyme, and a pinch of salt. Roast in the oven for 15 minutes,
or until soft and caramelized.
In a bowl, whisk together ricotta cheese, olive oil, lemon juice, salt, and black pepper until smooth and creamy.
Once the crostini and grapes are ready, spread a generous layer of whipped ricotta on each toasted baguette slice.
Top with a few roasted grape halves and drizzle with honey.
Serve immediately as an appetizer or snack, and enjoy the sweet and savory combination of flavors!
Prep Time: 10 minutes Cooking Time: 20 minutes Total Time: 30 minutes Kcal: 210 per serving Servings: 6 servings
